Curried Potato, Chicken and Avocado Salad

READY IN: 45mins
Recipe by Sonya01

more salads

Top Review by zoo66

Very nice twist on potato salad. We really enjoyed this.

Ingredients Nutrition

Directions

  1. Cook potatoes in boiling water until tender, drain and cool. Combine with chicken and avocado.
  2. Dry fry curry paste in a frying pan stirring for 1 minute. Combine curry paste, mayonnaise, yoghurt, orange juice and rind.
  3. Drizzle mayonnaise dressing over potato salad. Scatter over orange, mint, coriander and cashews.

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