Curried Pork Kabobs

Be the first to review
READY IN: 20mins
Recipe by KateL

Entered for safe-keeping. From "Best Loved Chinese Recipes and More" by Favorite Brand Name. From National Pork Producers Council. U.S. family-style. If using bamboo skewers, soak in cold water for an hour before using. Times do not include marination time of 4-24 hours.

Ingredients Nutrition

Directions

  1. For marinade, in medium bowl stir together yogurt, orange juice and seasonings. Blend well.
  2. Add pork cubes to bowl, stir to coat with amrinade. Cover and refrigerate 4-24 hours.
  3. Remove pork from marinade, discarding marinade; with paper towels lightly pat pork dry.
  4. Skewer pork evenly on skewers.
  5. Grill over medium-hot coals, turning frequently, for about 10 minutes, until nicely browned.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a