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    You are in: Home / Recipes / Curried Pecans With Orange Recipe
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    Curried Pecans With Orange

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 28 mins

    10 mins

    1 hr 18 mins

    lazyme's Note:

    The sweetness of the orange juice contrasts nicely with the slightly biting flavor of the curry, which in turn plays up the natural sweetness of the pecans. From Party Nuts!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 225ºF.
    2. 2
      Line a baking sheet with parchment paper.
    3. 3
      Place the egg white in a large, stainless steel bowl and whip until frothy.
    4. 4
      Whip in orange juice concentrate, curry powder, salt and, if desired, cayenne.
    5. 5
      Add the pecans and toss until completely coated.
    6. 6
      Add the sugar and toss again.
    7. 7
      Transfer the nuts to the prepared sheet and arrange in a single layer.
    8. 8
      Place in the oven and cook, stirring every 15 minutes, until lightly colored and dried out, about 1 hour and 15 minutes.
    9. 9
      Remove from the oven, immediately loosen the nuts with a metal spatula, sprinkle with the orange zest, and set aside to cool before serving.
    10. 10
      Don't substitute prepared orange juice for the concentrate, which is stickier and stronger.
    11. 11
      Mango, pineapple or orange sorbet makes a better substitute.

    Ratings & Reviews:

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    Nutritional Facts for Curried Pecans With Orange

    Serving Size: 1 (27 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 62.6
     
    Calories from Fat 1
    29%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 450.5 mg
    18%
    Total Carbohydrate 14.7 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 14.1 g
    56%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    oranges, zest of

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