Curried Pecans

Submitted by ltdsaloon16r

"My sister gave me this recipe a few years ago...another party hit!"

 

• Ready In: 23mins
• Ingredients: 4
• Yields: 1 bowl

ingredients

• 2 cups pecans
• 1 1⁄2 tablespoons butter
• 1 teaspoon curry powder
• 1⁄2 teaspoon salt

directions

1. Put pecans and butter into a 9" x 9' pan.
2. Heat in 350F degrees oven until butter melts.
3. Stir well to coat nuts.
4. Continue to roast, stirring every 2-3 minutes for about 15 minutes, they can burn if you arent careful!
5. Remove from oven.
6. Transfer to paper towels so grease will be absorbed a bit then put nuts into bowl.
7. Sprinkle with curry powder and salt if desired.
8. Stir to mix thoroughly.

Reviews

[Aroostook]

Easy, easy, easy! Ready in no time and sooooo spicey. Bet these pecans would be wonderful mixed with dried banana chips! Will try it next time.Thanks for posting.

 

[Callu]

Easy to make--but lacks punch. It needs some more tang or something. As it stands it tastes like you are licking curry powder off pecans. Might work on a salad or something more than as a snack.