Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Curried Pecans Recipe
    Lost? Site Map

    Curried Pecans

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on May 26, 2010

      I'm not sure why, but I've been on a seasoned nut kick since PAC, so these were a perfect choice for me to make. These have such a lovely flavor! I was kind of expecting the seasoning to be a bit stronger than it was, so later on I might try a couple more batches with some tweaks (increased spice mix, different curry powder, maybe a bit of hot pepper). They're definitely addictive little suckers, that's for sure! :) Thanks for posting! Made for The Queens of Quisine for ZWT 6

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2010

      These are little bits of perfection! They're full of flavor and oh so good. I only made half the recipe, but wish I had made the whole thing cause they were gone in a flash. Made for the X-tra Hot Dishes of ZWT 6.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2010

      They're fabulous! I used my own home made seasoning salt and only one tablespoon brown cane sugar, and they turned out sooo good :D Yes, and I used the half hot and half mild option - excellent! Will make this again with all mild and maybe one batch with all hot curry. Thanks a lot for posting!! Made for POOL PARTY of the Diabetic Forum May 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Curried Pecans

    Serving Size: 1 (533 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3259.3
    Calories from Fat 2941
    Total Fat 326.7 g
    Saturated Fat 28.0 g
    Cholesterol 0.0 mg
    Sodium 56.2 mg
    Total Carbohydrate 90.4 g
    Dietary Fiber 44.6 g
    Sugars 43.4 g
    Protein 45.5 g

    The following items or measurements are not included:

    seasoning salt

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes