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A unique way to serve cauliflower. To "lighten" it, I used 1/4 heavy cream and the other 1/4 cup 2% milk. I used a mild curry powder, and I think it would be great with hot curry powders too. I used my potato masher to coarsley mash it. Thanx for this easy and different side dish. It's a keeper!

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*Parsley* April 17, 2007
Curried Mashed Cauliflower With Shallots