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    You are in: Home / Recipes / Curried Cream of Chicken Soup Recipe
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    Curried Cream of Chicken Soup

    Average Rating:

    1 Total Reviews

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    • on December 12, 2005

      Very good. I sauteed some onions and garlic with the butter. Brings back memories. We used to get a curry soup at a place when we lived in Okinawa. This was not quite the same but the closest i've come to it! Thanks for the great recipe!

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    Nutritional Facts for Curried Cream of Chicken Soup

    Serving Size: 1 (217 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 375.5
     
    Calories from Fat 315
    83%
    Total Fat 35.0 g
    53%
    Saturated Fat 21.4 g
    107%
    Cholesterol 112.0 mg
    37%
    Sodium 868.0 mg
    36%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.8 g
    3%
    Protein 7.0 g
    14%

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