Curried Cranberries

Submitted by Celeste

"Excellent warm or chilled! Variation: May substitute dates for raisins. Cinnamon may be substituted for pumpkin pie spice."

 

• Ready In: 1hr 10mins
• Ingredients: 9
• Serves: 6

ingredients

• 12 ounces fresh cranberries
• 1 cup sugar
• 1⁄2 cup cider vinegar
• 1⁄2 cup port wine
• 3⁄4 cup orange marmalade
• 1⁄3 cup raisins
• 1 1⁄2 teaspoons curry powder
• 2 teaspoons pumpkin pie spice
• 1⁄4 teaspoon salt

directions

1. Preheat oven to 325^F. Wash and sort cranberries.
2. Combine sugar, orange marmalade, vinegar, port, raisins, curry powder, pumpkin pie spice, and salt in a large bowl. Add cranberries and mix well.
3. Spray a 2-quart baking dish with cooking spray. Pour in cranberries and cover with foil. Bake for 1 hour, until cranberries are soft.