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    You are in: Home / Recipes / Curried Crab Coleslaw w/ Kickin' Cocktail "Mayo" Recipe
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    Curried Crab Coleslaw w/ Kickin' Cocktail "Mayo"

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    nomnom's Note:

    Simply addicting. I just polished off the leftovers standing in the kitchen! This is an ode to you spice lovers. My contribution to RSC4

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    My Private Note



    Kickin' ...

    Units: US | Metric

    Kickin Cocktail Mayo

    Crab Coleslaw

    • 1 head cabbage, shredded
    • 3 carrots, julienned or shredded
    • 1/2 lb imitation crabmeat (1/2 shredded, 1/2 coarsely chopped)


    1. 1
      Whiz"Mayo" ingredients in a blender or processor in order directed, correcting seasonings to taste.
    2. 2
      Mix slaw ingredients in a large tupperware.
    3. 3
      Add"Mayo", put on top and give it a good shake.
    4. 4
      Best served after refrigerated several hours or a day.

    Ratings & Reviews:

    • on July 12, 2003


      The Cocktail Mayo was good but It seemed to be missing something that I couldn't quite put my finger on. Maybe it was the tomato I used. It may not have been a real flavorful tomato. I liked the "kick" the the horseradish adds to it. A definite bite! I ddn't add the cayenne pepper! I didn't need to! :)I It was good with the crab but I didn't like it with the cabbage. But that's my own personal taste. All in all it is a good "Mayo". I think I will make this again when "Beefsteak" tomatoes are in season.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2003


      Yeah-looks great...easy too

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2003


    Read All Reviews (4)


    Nutritional Facts for Curried Crab Coleslaw w/ Kickin' Cocktail "Mayo"

    Serving Size: 1 (1605 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 621.6
    Calories from Fat 69
    Total Fat 7.6 g
    Saturated Fat 1.4 g
    Cholesterol 45.4 mg
    Sodium 2356.3 mg
    Total Carbohydrate 105.1 g
    Dietary Fiber 30.4 g
    Sugars 49.6 g
    Protein 48.9 g

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