Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Curried Couscous Salad Recipe
    Lost? Site Map

    Curried Couscous Salad

    Curried Couscous Salad. Photo by love4culinary

    1/3 Photos of Curried Couscous Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Kree's Note:

    This is a unique side dish that's perfect for a warm summer evening. I created this for RSC #7. Add as much or as little curry as you please. You can use a red bell pepper instead of green, but the green makes for a more colorful salad. One reviewer also enjoyed this salad after adding a can of tuna. See the note in parentheses to make this dairy-free.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place couscous in a large bowl and pour boiling water over the top. Let it soak for 10 minutes to swell the grains, then fluff it with a fork.
    2. 2
      Add the remaining ingredients to the couscous and stir well to combine.
    3. 3
      Chill in the refrigerator, if desired, and enjoy!

    Ratings & Reviews:

    • on July 14, 2005

      45

      I made this as directed to take to a family BBQ. I am not a curyy lover but I knew that some of the people at the gathering would really enjoy this salad. Everyone who tasted it said it would have been better with some additional curry powder-I had put in 1 1/2 tsp. Thanks for posting and good luck!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2005

      35

      Would have liked more of other ingredients in this salad to give it more flavor and crunch, like a red onion and more tomato. I liked the curry powder in the salad together with the yogurt but after chilling it for an hour the dressing was soaked up by the couscous and no longer fluffy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2005

      55

      I thought this was a nice salad. Made this for supper tonight along with SweetPea (Stackey5LRC)'s Easiest Pork Chops In The World Easiest BBQ Pork Chops in the World they both went well together. The only thing I would do different again is add a little less curry. I do love curry but found it to be too much but for me if you love curry go for it !!! Great recipe thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    You Might Also Like...

    View All Grains Recipes

    Advertisement

    Nutritional Facts for Curried Couscous Salad

    Serving Size: 1 (172 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 226.4
     
    Calories from Fat 21
    69%
    Total Fat 2.4 g
    3%
    Saturated Fat 1.0 g
    5%
    Cholesterol 5.3 mg
    1%
    Sodium 236.3 mg
    9%
    Total Carbohydrate 42.1 g
    14%
    Dietary Fiber 5.2 g
    21%
    Sugars 2.9 g
    11%
    Protein 9.0 g
    18%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites