I made this as directed to take to a family BBQ. I am not a curyy lover but I knew that some of the people at the gathering would really enjoy this salad. Everyone who tasted it said it would have been better with some additional curry powder-I had put in 1 1/2 tsp. Thanks for posting and good luck!
Would have liked more of other ingredients in this salad to give it more flavor and crunch, like a red onion and more tomato. I liked the curry powder in the salad together with the yogurt but after chilling it for an hour the dressing was soaked up by the couscous and no longer fluffy.
I thought this was a nice salad. Made this for supper tonight along with SweetPea (Stackey5LRC)'s Easiest Pork Chops In The World Easiest BBQ Pork Chops in the World they both went well together. The only thing I would do different again is add a little less curry. I do love curry but found it to be too much but for me if you love curry go for it !!! Great recipe thanks for sharing.
Very nice. I did, however, felt it needed 'something' else - a tin of tuna did the trick and still made it contest-worthy. Good job, chef.
This was served well chilled. I did not have a green bell pepper, so I used orange. I could see where the green would be more colorful. It was a little bland and could have used more curry powder which was what attracted me to this dish.
I'm giving this 3 stars for a well-written recipe that is easy to follow. Unfortunately, as far as flavor goes, its just not very flavorful. I really thought this could have used more veggies, maybe some onion or something. I found this to be quite bland even with the curry powder. I ended up adding some onion, cilantro, and additional spice to bring out some more flavor. Thanks for the recipe idea. I look forward to playing around with it.