Total Time
16mins
Prep 10 mins
Cook 6 mins

From Simply Vegan. Serve this with hot rice and steamed kale.

Ingredients Nutrition

Directions

  1. Saute onion in oil over medium heat for 3 minutes.
  2. Add chickpeas and spices and continue heating for 3 more minutes, stirring occasionally.
  3. Serve hot.
Most Helpful

4 5

Not the tastiest curry I've ever had, but certainly the simplest! Looking back over my cookbook I couldn't believe I hadn't reviewed this. I made it a few months ago when I was craving curry but didn't have nearly enough ingredients/spices on hand. Pretty darn good considering how quick and easy it is.