I found this recipe while searching for a curried chicken salad, having recently enjoyed one from a restaurant salad bar. The pineapple & cranberries really compliment the curry. This salad is great and if you are a curry lover as I am, I hope you'll try it!
We really liked this chicken salad. Easy to put together. The curry flavor complimented the fruit so well. We served between toasted whole-grain English muffins. UPDATE: today I had this chicken salad between slices of Sweet Potato Bread (Bread Machine) for lunch at work today - yum! Thanks Starrynews! Made for PAC Spring 2010.
I scaled this back for one cup which was just enough for the DS and I to have a sandwich each and very flavoursome too which we both thoroughly enjoyed and left me wishing I had scaled it back to 2 cups so I would have some to have with a salad for lunch tomorrow. Thank you Starrynews, made for Potluck Tag and taken to Let's Have a BBQ Party.
I really enjoyed this one. The curry powder was wonderful. I used leftover grilled chicken, and the smokey taste worked great with this salad. Loved the cranberries and pineapple. Made for TYM tag!
OMG. This was excellent "girly" chicken salad.. But DH loved it too :) I used some leftover grilled chicken cut up and made as stated using light mayo. Wonderful combo of flavors. Loved the pineapple in this...nice tropical feel.