Total Time
10mins
Prep 10 mins
Cook 0 mins

I love the curried chicken salad from Claire's Corner Copia in New Haven, CT... this is my effort to recreate it!

Ingredients Nutrition

Directions

  1. Mix all ingredients together.

Reviews

(1)
Most Helpful

I halved the recipe, using three ounces of Lightlife chick'n strips and 1 ounce each carrot, celery, and Jazz apple. I omitted the raisins due to personal preference. Instead of Greek yogurt, I pureed 1/4 cup of cottage cheese with the curry powder and some Truvia. I don't really like celery, so I would omit that next time, but this was a lovely recipe. Made for PAC Spring 2010.

brokenburner April 13, 2010

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