Total Time
Prep 15 mins
Cook 0 mins

This is a lunch favorite around here!

Ingredients Nutrition


  1. In a medium bowl, combine yogurt, curry powder, ginger, salt, and mayonnaise.
  2. Add chicken and remaining ingredients.
  3. Mix well.
  4. Chill for several hours to blend flavors.
Most Helpful

Yum! This made a delicious sandwich! It was a nice change from normal chicken salads, since the pineapples and raisins gave it a sweet flavor. I omitted the bell pepper since I didn't have on hand, and used onion powder in place of the minced onions because my mother can't eat raw onions. I can see why this is a favorite in your household! I'll definitely be making it again!

Kree September 22, 2003

This was made using a 12 oz can of white meat chicken. There was enough yogurt and pineapple for the mixture. The mayonnaise was probably reduced by half. The raisins became craisins. I would add additional curry powder next time and I think that some chopped nuts would add a nice crunch.

PaulaG February 20, 2009