Made This Recipe? Add Your Photo

Total Time
15mins
Prep 15 mins
Cook 0 mins

This is a lunch favorite around here!

Ingredients Nutrition

Directions

  1. In a medium bowl, combine yogurt, curry powder, ginger, salt, and mayonnaise.
  2. Add chicken and remaining ingredients.
  3. Mix well.
  4. Chill for several hours to blend flavors.
Most Helpful

5 5

Yum! This made a delicious sandwich! It was a nice change from normal chicken salads, since the pineapples and raisins gave it a sweet flavor. I omitted the bell pepper since I didn't have on hand, and used onion powder in place of the minced onions because my mother can't eat raw onions. I can see why this is a favorite in your household! I'll definitely be making it again!

4 5

This was made using a 12 oz can of white meat chicken. There was enough yogurt and pineapple for the mixture. The mayonnaise was probably reduced by half. The raisins became craisins. I would add additional curry powder next time and I think that some chopped nuts would add a nice crunch.