1 Review

I did not care for this recipe. It was a pretty dish, but there were too many DIFFERENT textures and tastes for me. It took much longer to cook. Rice takes 20 minutes. I added more currants to add some sweetness to the recipe, but my family was not crazy about it. thanks for an interesting taste though, we don't use a lot of curry so it may have been our tastebuds. I sure did enjoy trying a new recipe though. Thanks for submitting.

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P December 17, 2002
Curried Chicken and Rice Salad