Curried Chicken

Submitted by Jac

"I adopted this from the recipezaar account in early 2005. Have not had a chance to make it yet but will be making it soon and will be 'tweeking' the ingredients and directions if necessary."

 

• Ready In: 1hr 20mins
• Ingredients: 12
• Serves: 6

ingredients

• 3 chicken breasts, halved
• 3 tablespoons all-purpose flour
• 1 1⁄2 cups onions, Sliced
• 1 tablespoon water
• 1 apple, peeled, chopped
• 1⁄4 teaspoon curry powder
• 1⁄8 teaspoon ginger, Ground
• 1⁄8 teaspoon turmeric, Ground
• 1⁄2 teaspoon salt
• 1⁄8 teaspoon pepper
• 1 cup chicken broth
• 1⁄3 cup raisins

directions

1. Preheat oven to 350°F.
2. Rinse chicken, pat dry; dredge in flour.
3. Spray a large non stick skillet with vegetable spray; heat over medium high.
4. Add chicken and cook just until brown; turn and brown other side.
5. Put chicken in a medium size shallow casserole.
6. In skillet over low heat, cook onion in 1 T water 5 minutes; add apple and cook 1 minute.
7. Spoon over chicken; sprinkle with spices.
8. Pour broth over all.
9. Bake, covered, 55 min or until tender.
10. Add raisins and cook 5 minutes longer.

Reviews

[Rakow]

I will make this again, but with a lot more curry. When I think curried chicken, I think Strong flavor which this lacked. The raisins were a real treat though. Thanks for posting this.

 

[eblisst]

Yum! My boyfriend and I love this. The second time I made it, I doubled all the spices to make it a little tastier and it came out great (still not too spicy). The spices and onion mixed with the sweetness of the apple and raisins is really wonderful!