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    You are in: Home / Recipes / Curried Cashew Couscous Recipe
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    Curried Cashew Couscous

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Dreamer in Ontario's Note:

    From Vegan Express by Nava Atlas

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine couscous with 2 cups water and bouillon cube in a large skillet or stir-fry pan.
    2. 2
      Bring to a simmer, cover and let stand off the heat for 5 to 10 minutes or until water has been absorbed.
    3. 3
      Add remaining ingredients, stir together, then cook, stirring often, for 2 to 3 minutes longer.
    4. 4
      Transfer to serving bowl and serve immediately.

    Ratings & Reviews:

    • on August 25, 2013

      55

      This made a great take along lunch. It's ingredients are great together and, as with such things, improve with a bit of standing time. The ingredients are wonderful together and I especially love the cashews. :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2013

      55

      I enjoyed this couscous for dinner one night, and with some sesame ginger dressing for lunch a few days later. Good flavors. Made for PRMR game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Curried Cashew Couscous

    Serving Size: 1 (107 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 432.2
     
    Calories from Fat 139
    32%
    Total Fat 15.4 g
    23%
    Saturated Fat 2.3 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 189.9 mg
    7%
    Total Carbohydrate 63.6 g
    21%
    Dietary Fiber 6.7 g
    27%
    Sugars 15.1 g
    60%
    Protein 12.4 g
    24%

    The following items or measurements are not included:

    vegetable bouillon cubes

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