Total Time
Prep 5 mins
Cook 10 mins

Cooking Light 2003

Ingredients Nutrition


  1. Heat oil in a large nonstick skillet over medium-high heat. Add shallots and garlic; sauté 2 minutes.
  2. Add mustard, curry, and turmeric; cook 1 minute, stirring constantly. Stir in cabbage and remaining ingredients; cook 5 minutes or until tender, stirring frequently.