Total Time
35mins
Prep 15 mins
Cook 20 mins

This is a salad my mother-in-law, Rosie gave me years ago. It is really refreshing, good at a ladies luncheon.

Ingredients Nutrition

Directions

  1. Cook rotini according to package directions.
  2. Rinse in cold water and refrigerate until cold.
  3. Mix the rest of the ingredients and chill until the noodles are cold.
  4. Pour the vinegar dressing over the cold noodles.
  5. Keep refrigerated until serving.

Reviews

(1)
Most Helpful

This was very good. So easy to make, and so fresh-tasting. The only thing I would change is the sweetness...I will definitely make this again, only I would cut the sugar back by half and maybe increase the garlic powder. Also, I didn't add the chopped pimiento, just a personal preference. This is a good, easy and tasty recipe! The honey mustard really added a good flavor to this. Thanks for sharing, Sharon. :)

Stacky5 February 21, 2006

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