Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Curanto En Olla (Steamed Seafood, Meats, Potato Bread, and Vege Recipe
    Lost? Site Map

    Curanto En Olla (Steamed Seafood, Meats, Potato Bread, and Vege

    Curanto En Olla  (Steamed Seafood, Meats, Potato Bread, and Vege. Photo by threeovens

    1/1 Photo of Curanto En Olla (Steamed Seafood, Meats, Potato Bread, and Vege

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hr

    1 hr

    threeovens's Note:

    I was looking for something to make to honor the Chilean miners who were finally rescued after 70 days. I came across this dish which is traditionally a celebration dish or party dish. It used to be made in a hole in the ground, but that is impractical for the home cook, lol.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine chicken, peppers, garlic, oregano and about 1/2 teaspoon salt; toss to combine, cover, and marinate at least 4 hours or overnight in the refrigerator.
    2. 2
      Cut up 6 of the potatoes and boil in salted water until tender, about 15 minutes; drain and transfer to a bowl and mash.
    3. 3
      Meanwhile, cook salt pork, over medium heat until crisp, about 15-20 minutes.
    4. 4
      Grate remaining potatoes with the larger holes of a box grater; squeeze out water and place in another bowl.
    5. 5
      Add HALF the mashed potatoes, to the grated potatoes, 1 tablespoon butter, salt to taste; mix to combine.
    6. 6
      Form mixture into 8 balls; flatten each ball and place 1 teaspoon of the salt pork in the middle.
    7. 7
      Form potato around pork, then flatten again; set aside.
    8. 8
      Add remaining tablespoon of butter to remaining mashed potatoes, along with the flour; knead to mix well.
    9. 9
      Roll around in your hands to form 8 balls; flatten to 3-inch discs and set aside.
    10. 10
      Place mussels, clams, and wine in a large stockpot.
    11. 11
      Cover with a layer of individual cabbage leaves (I left them raw and just gently pulled them off. Some tore, but that doesn't really matter. You could place cabbage in the microwave a few minutes to make the leaves more pliable).
    12. 12
      Place chicken, pork ribs, and sausage on top; cover with another layer of cabbage leaves.
    13. 13
      Arrange both types of potato cakes on top, along with the peas.
    14. 14
      Cover all with a damp towel and pot lid.
    15. 15
      Heat pot to boiling over high heat; reduce heat to medium and steam for 1 hour.
    16. 16
      To serve: arrange potato cakes and peas on a platter, then arrange the seafood and meats around them, on additional cabbage leaves.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Curanto En Olla (Steamed Seafood, Meats, Potato Bread, and Vege

    Serving Size: 1 (1009 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1059.6
     
    Calories from Fat 373
    35%
    Total Fat 41.4 g
    63%
    Saturated Fat 14.5 g
    72%
    Cholesterol 198.5 mg
    66%
    Sodium 1884.4 mg
    78%
    Total Carbohydrate 84.9 g
    28%
    Dietary Fiber 12.8 g
    51%
    Sugars 11.7 g
    47%
    Protein 75.5 g
    151%

    The following items or measurements are not included:

    linguica sausage

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes