Total Time
Prep 3 mins
Cook 0 mins

Sweet and spicy--the heat is up to you! ;) From "The Art of the Cocktail" by Philip Collins.


  1. Shake well and strain into medium-size glass, or crystal goblet.


Most Helpful

Made this only because I had the ingredients but it was surprisingly good. Worth a try.

Missy Wombat August 03, 2008

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