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Prep 30 mins
Cook 0 mins
I found this online on a search for recipe's from Cunetto's house of Pasta in St. Louis. I havent tried it yet but I usually order this when I go to the restaurant. It is wonderful.
- Cook pasta until al dente. In the meantime, simmer rest of ingredients 5 minutes. Add fish mixture to drained pasta and simmer additional 3 minutes. Sprinkle liberally with Parmesan.
I have not tried this recipe yet, however, I used to frequent Cunnetto's restaurant when I went to St. Louis several times per year. This was absolutely the best pasta dish I have ever had and hopefully this recipe will curb my Cunnetto's appetite!