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    You are in: Home / Recipes / Cumin Turkey Burgers Recipe
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    Cumin Turkey Burgers

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Cucina Casalingo's Note:

    These spicy burgers are full of flavor and smell amazing.WW - 4 points They stand on their own, but onions or roasted peppers give them even more of a kick! Ground chicken also works great if you want to substitute the turkey.What to Drink? Syrah (Serve on light hamburger buns, split and toasted.)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the egg substitute, jalapeno peppers, and garlic in a large mixing bowl until the egg is well blended.
    2. 2
      Add the soy sauce, Worcestershire sauce, cumin, mustard, paprika, chili powder, salt, bread crumbs, and turkey; mix well and form into 6 patties. ( Can be covered and chilled at this point. Let sit for 5 minutes after removing from the refrigerator before grilling).
    3. 3
      Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
    4. 4
      Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
    5. 5
      Serve on the toasted hamburger buns.

    Ratings & Reviews:

    • on August 18, 2013

      45

      These were good, but i did have some issues with recipe. The amount of liquid was way too much for 1 1/2 pounds of meat. I had to add an additional 1/2 pounds of ground turkey and an additional 1/4 cup of bread crumbs just to keep them from falling apart.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cumin Turkey Burgers

    Serving Size: 1 (155 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 217.9
     
    Calories from Fat 93
    42%
    Total Fat 10.3 g
    15%
    Saturated Fat 2.7 g
    13%
    Cholesterol 89.6 mg
    29%
    Sodium 700.8 mg
    29%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 0.7 g
    2%
    Sugars 1.8 g
    7%
    Protein 22.6 g
    45%

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