Cumin Oysters

READY IN: 16mins
Recipe by Millereg

A true flavour explosion!

Top Review by andreafortunoff

Excellent! I used a few extra mushrooms and served this as a New Years Eve supper with french bread to sop up the juices. I will make this again.

Ingredients Nutrition


  1. In a skillet over medium-high heat, melt the butter and sauté the mushrooms and garlic for 2 to 3 minutes.
  2. Add oysters and sauté for 3 minutes.
  3. Add wine, cumin, and soy sauce and simmer 1 minute.
  4. Arrange on 4 small plates and serve.

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