Cumin Chicken Kebabs (Or Lamb Kebab)

Total Time
45mins
Prep 30 mins
Cook 15 mins

A Marinated chicken kebab-marinating time 2 hours. Cook on the BBQ or grill. Please note- cooking time does not include 2 hours marinating time. Lean lamb can be used in place of the chicken

Ingredients Nutrition

Directions

  1. Add the chicken to a non-metallic dish- set aside.
  2. Mix together all remaining ingredients, except for the onions. Pour the marinate over the chicken, toss well to coat. Marinate for 2 hours in the fridge.
  3. Thread the chicken onto skewers, alternating with the red onions.
  4. Grill or BBQ for 10-15 minutes, turning frequently.
  5. If using wooden skewers, soak them in water for about 20 minutes prior to using. This should stop them from buring during the cooking stage.

Reviews

(1)
Most Helpful

This was a nice lamb dish. We really liked the spice level, but we felt like it was missing a little something. I added some pink salt which helped intensify the flavours. I think next time I'd marinate the lamb for longer so it retains more of the flavours. Thanks Jubes!

AmandaInOz September 04, 2007

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