Culinary Class Pizza Dough (Easy)

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Recipe by Low Fat Queen

Wonderful pizza dough that nearly anyone can make!

Ingredients Nutrition


  1. Combine yeast, water, and sugar. Add water, stir completely, and let sit.
  2. Combine other ingredients.
  3. Combine all ingredients.
  4. Knead dough.
  5. Let dough rise in a 170°F oven for 20-30 minutes.
  6. Roll out dough, top with pizza toppings, return to 475°F oven for about 15 minutes.

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