Cucumbers with Lime-Chile Dressing

Total Time
20mins
Prep 20 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Small Kirby cucumbers, normally used for pickling, are called for here because they are crunchier and less watery.
  2. You can use other cucumbers and peel them if desired.
  3. In a medium size bowl, combine the cucumbers and green onions.
  4. In a small bowl, whisk together the chili sauce, lime juice, soy sauce, sugar, ginger and hot pepper sauce. Pour the dressing over the cucumbers and toss to coat.

Reviews

(1)
Most Helpful

interesting. i added celery and some cilantro. i think i made it a bit too hot though.

Malarkey Test February 01, 2001

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