Summertime Cucumber-Zucchini Salad

"Another recipe I found on-line while searching for South Africa recipes to post for ZWT."
 
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photo by Jamilahs_Kitchen photo by Jamilahs_Kitchen
photo by Jamilahs_Kitchen
photo by Andi Longmeadow Farm photo by Andi Longmeadow Farm
photo by Michelle Berteig photo by Michelle Berteig
photo by Sharon123 photo by Sharon123
photo by teresas photo by teresas
Ready In:
10mins
Ingredients:
8
Serves:
8
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ingredients

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directions

  • For the dressing: Dissolve sugar in hot water then blend with the vinegar, salt, and peppers. .
  • Arrange in alternate layers: 2 medium CUCUMBERS, scored with a fork, not peeled but sliced very thinly and 2 medium ZUCCHINI, raw, same size as cucumbers, prepared the same way.
  • Drain any water formed from cucumbers before adding the dressing.
  • Allow vegetables to marinate in the dressing at least 1 hour before serving.
  • Serve with meat, fish, or poultry.

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Reviews

  1. Summer is here! What a great garden recipe. Very simple to make and it tastes great too. I used honey in place of sugar and cut the red pepper flakes in half. Will be making again. Thanks, diner524!
     
  2. I loved the mix of cukes and zucchini. I used yellow and green squash and threw in some parsley and trader joe's 21 seasoning spice mix. These hold up quite awhile in the fridge. Thank you made for ZWT 7.
     
  3. Very refreshing and easy to make. Liked the little amount of heat from the pepper. I doubled the amount of the marinade and drained before serving. Made for the Vivacious Violets for ZWT7.
     
  4. This is an easy salad that is perfect with grilled chicken. These are two of my favorite vegetables so I knew I had to try it. It is a fast and simple side dish that my family enjoyed. Made for ZWT7 for the Vivacious Violets.
     
  5. Loved this easy salad which we served with recipe#312374. The only change I made was including some cherry tomatoes. Yummy! Thanks for sharing this keeper which we will be having often this summer!
     
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Tweaks

  1. Summer is here! What a great garden recipe. Very simple to make and it tastes great too. I used honey in place of sugar and cut the red pepper flakes in half. Will be making again. Thanks, diner524!
     

RECIPE SUBMITTED BY

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