Total Time
35mins
Prep 5 mins
Cook 30 mins

Crispy sliced cucumbers in a sweet white sauce, it came from my great aunt and best when eaten chilled! Simple to make and every one loves it!

Ingredients Nutrition

Directions

  1. Cut cucumbers into 1/4 inches slices, set aside.
  2. Whisk milk, vinegar, mayo, and sugar until smooth.
  3. Combine and serve, but best if chilled for half an hour.

Reviews

(2)
Most Helpful

Easy to make and refreshing. I followed the recipe as written and my son and I enjoyed this. We did think it was a tad too sweet and I would cut back on the sugar some next time. I also thought the sauce was a bit thin but it still tasted good.

bmcnichol January 18, 2012

Very good. Light and refreshing!

steph May 25, 2008

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