Cucumber Salsa
photo by Mandy
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
20-40
ingredients
directions
- Put all the chopped veggie in a big bowl.
- In a smaller bowl, whisk the dressing and sugar with the vinegar.
- Pour over veggies, and stir well.
- Refrigerate overnight.
- Serve with tortilla chips.
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Reviews
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RECIPE SUBMITTED BY
Joan Manthe
United States
Hey! I am a married 42 year old. I work for the Postal Service and live in Madison Wisconsin. I love to cook and bake, and love trying new things. I am also in scrapbooking. When my neices and nephews need a special "treat" for something, they call me! And that make me feel great!