Total Time
2hrs 5mins
Prep 5 mins
Cook 2 hrs

Cucumber with sour cream and chives.

Ingredients Nutrition


  1. Peel and thinly slice the cucumber using a sharp knife or a mandolin. Place the cucumber in a colander and season with half the salt and 1/2 the pepper. Leave to rest for 20 minutes.
  2. Meanwhile, mix together sour cream, vinegar, rest of salt and pepper, dill, and half of chives.
  3. Mix together cucumbers, dressing, and top with rest of chives.
  4. Please check for seasonings, sometimes you may want to add more salt/and or pepper.
  5. Let sit in icebox for 2-3 hours to really chill!
Most Helpful

5 5

Yum! A little runny, but delicious!!!

5 5

Authentic and delicious! Thank you.

5 5

Yummy! I have had this recipe saved for some time and have finally gotten the chance to make it...kinda wish I hadn't waited so long! I had about 1/3 very large cuke to use up; I halved everything else and it was perfect. Used green onion instead of chives as they were what I had. Thanks for sharing Andi!