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    You are in: Home / Recipes / Cucumber, Olive, Radish and Feta Salad Recipe
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    Cucumber, Olive, Radish and Feta Salad

    Cucumber, Olive, Radish and Feta Salad. Photo by Beautiful BC

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    susie cooks's Note:

    This is so easy and so good!

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    Units: US | Metric


    1. 1
      Combine cucumber, radishes, olives and arugula in a medium bowl.
    2. 2
      Add olive oil and lemon juice.
    3. 3
      Season with salt and pepper.
    4. 4
      Mix in cheese.

    Ratings & Reviews:

    • on May 29, 2011


      This salad got rave reviews at the cookout last night. I made it with a mix of arugula and spinach and radishes from our garden. Added some chopped fresh oregano and parsley too. Very tasty.

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    • on January 26, 2010


      We served this with "Shrimp With Feta Cheese" and had a great Greek-themed dinner. I added some sliced avocado because they are wonderful right now and it was amazing. When we visited Greece a couple of years ago salads like this always had red onion and tomatoes...those would make excellent additions as well. 1/10 note: we made this with spinach last night and it was also very delicious.

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    • on July 12, 2008


      This was a very nice salad which was enjoyed by everyone. I added unsalted sunflower seeds to the mix just because I had them and they were a nice addition. The radish's are the perfect touch - would be good with some crunchy bean sprouts too. We had this with a very flavour intensive main dish so this worked very well with it. Next time though I would add a bit of zip to it - maybe with a bit of lime juice, perhaps some cilantro, some italian seasonings.... Also - for us, next time I would add the olives right before serving instead of when I mixed the whole works up.

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    Read All Reviews (8)


    Nutritional Facts for Cucumber, Olive, Radish and Feta Salad

    Serving Size: 1 (74 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 128.4
    Calories from Fat 100
    Total Fat 11.1 g
    Saturated Fat 4.5 g
    Cholesterol 22.5 mg
    Sodium 368.1 mg
    Total Carbohydrate 3.9 g
    Dietary Fiber 0.7 g
    Sugars 2.0 g
    Protein 4.0 g

    The following items or measurements are not included:


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