Cucumber Dip

READY IN: 8hrs 5mins
Recipe by SouthernBell2627

This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Betty Kamman). Excellent dip!

Top Review by Molly Bloom


Ingredients Nutrition


  1. Wash and grate unpeeled cucumbers.
  2. Use a grater with 1/2-inch holes.
  3. Add vinegar and salt; cover and allow to sit overnight in refrigerator.
  4. Next day, press out liquid.
  5. Blend garlic salt, cheese, and mayonnaise.
  6. Combine with cucumbers.
  7. Serve with fresh veggies.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a