Cucumber Crab Salad

Total Time
Prep 12 mins
Cook 5 mins

The most important thing in this salad is to slice the cucumbers VERY think like they do in Japanese restaurants. It makes all the difference.

Ingredients Nutrition


  1. Slice and dry the cucumbers well(remember to slice thin), also drain the crab.
  2. Heat a small skillet and brush with oil. Add the sesame seeds and toast them, stirring constantly until lightly browned, then grind with a morter and pestle.
  3. Lightly toss all ingredients together in a bowl and serve.


Most Helpful

If you like soy sauce then you might like this recipe because that is all you really taste.

packobeagles August 01, 2011

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