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    You are in: Home / Recipes / Cucumber & Chick Pea Salad Recipe
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    Cucumber & Chick Pea Salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 20, 2010

      Very fresh tasting salad, perfect for summer! I could barely taste the vinaigrette though which left it really falling back on the cucumber. Next time I might cut the cucumber to 3 cups and see what happens.Thanks!

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    • on July 26, 2010

      Loved this. I've made it twice already. The first time I followed the directions and it was great, but the second time I tweaked it a little. Took out a tablespoon of oil, added a tablespoon of vinegar, and doubled the chick peas. Tastes great.

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    • on September 21, 2009

      This was really refreshing and tasty. I used black-eyed peas and followed the recipe precisely to a wonderful result. This made a wonderful lunch to pack for work. I will be making this again. Made for 1-2-3 Hit Wonders Tag Game.

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    • on August 30, 2009

      I used chickpeas for this recipe. Yummy salad with lots of fresh flavor! Thanks! Made for Newest Zaar Tag.

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    Nutritional Facts for Cucumber & Chick Pea Salad

    Serving Size: 1 (286 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 294.3
     
    Calories from Fat 147
    50%
    Total Fat 16.3 g
    25%
    Saturated Fat 4.5 g
    22%
    Cholesterol 16.6 mg
    5%
    Sodium 582.3 mg
    24%
    Total Carbohydrate 30.3 g
    10%
    Dietary Fiber 5.9 g
    23%
    Sugars 4.1 g
    16%
    Protein 8.7 g
    17%

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