Cucumber Boats

READY IN: 15mins
PaulaG
Recipe by morgainegeiser

Cucumbers grow abundantly throughout Eastern Europe and are often combined with sour cream or cheese. This is an easy Yugoslavian recipe and it makes a light appretizer or salad.

Top Review by Sarah in New York

These were very nice. I salted the cucumbers a little before adding the filling and they were pretty tasty. Very pretty on the plate. Made for ZWT 4.

Ingredients Nutrition

Directions

  1. In a small bowl. combine chopped tomatoes, oil, vinegar, oregano, salt, and pepper. Toss gently until well mixed. Chill until serving time. (at least a few hours).
  2. Just before serving, add feta cheese to tomatoes and mix well.
  3. Peel cucumbers and cut them in half lengthwise. Using a melon ball scoop or a spoon, scoop out and discard seeds. Pile tomato mixture into cucumbers.
  4. Serve right away.
  5. Preparation time does not include chilling time.

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