Cucumber and Black-Eyed Pea Salad

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READY IN: 15mins
Recipe by Charlotte J

local store

Ingredients Nutrition


  1. Whisk oil, lemon juice, oregano and pepper in a large bowl until combined.
  2. Add cucumber, black-eyed peas, bell pepper, feta, onion and olives; toss to coat.
  3. Serve at room temperature or chilled.

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