Cucina's Spicy Corn and Bean Fiesta

READY IN: 1hr 20mins
Recipe by Colorado Lauralee

A very nice salad from Marguerite Henderson, owner of the Cucina in Salt Lake City and a wonderful chef.

Ingredients Nutrition


  1. Combine all ingredients in a bowl.
  2. Toss well and taste for seasoning.
  3. Chill for 1 hour before serving.
  4. Cooking time is chill time.
  5. ENJOY !

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a