Cube Steak With Mushroom Gravy

Total Time
6hrs 15mins
Prep 15 mins
Cook 6 hrs

Very quick and easy to throw together.


  1. Season steaks and flour with garlic powder,salt and pepper to your taste.
  2. Coat steaks in flour and shake off excess.
  3. Melt 3 tablespoons butter in skillet and brown steaks on both sides. Place steaks in crockpot.
  4. Melt remaining butter, add onions and mushrooms and cook 5 minutes or until just softened.
  5. Add remaining flour to onions and mushrooms. Stir until they are coated and cook 3-4 minutes, stirring constantly.
  6. Stir in broth slowly, simmer until thickened slightly. Taste and correct seasoning.
  7. Pour broth mixture over steaks in crockpot.
  8. Cook on low 6 hours or until tender.
  9. Serve over rice or with Mashed potatoes.
Most Helpful

Melt-in-your-mouth tender and tasty cube steak! I did skip the mushrooms and added extra onion. Very easy. Served with mashed potatoes and Orange Butter Carrots #444940 for a super meal. Thanks for posting hotdish. Made for Pick A Chef Spring 2011.

ElaineAnn March 27, 2011