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    You are in: Home / Recipes / Cuban Mojito Recipe
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    Cuban Mojito

    Cuban Mojito. Photo by Mama Cee Jay

    1/2 Photos of Cuban Mojito

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Scarlett516's Note:

    A great drink that is the perfect balance between tart and sweet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the lime, sugar, and mint in a martini shaker or wide glass. Use a muddler or the handle of a wooden spoon to smash and crush everything together to release the oils and juice.
    2. 2
      When there is a good amount of juice and the sugar begins to dissolve, add the rum and stir to combine.
    3. 3
      Fill two glasses with ice, divide the mixture between glasses, and top off with some soda water. Garnish with a couple of mint leaves and sugar cane stalks.

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    Ratings & Reviews:

    • on June 07, 2009

      45

      Based on the other review, I doubled the recipe except the sugar. It came out just right. Thanks for sharing. Prepared for ZWT5 Team Jammin Java Jivers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2009

      55

      This is a great drink! I made it for ZWT 5. I used less sugar than called for, probably about a total of 1/4 cup and had no sugar cane stalks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cuban Mojito

    Serving Size: 1 (280 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 342.0
     
    Calories from Fat 2
    52%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 32.9 mg
    1%
    Total Carbohydrate 55.4 g
    18%
    Dietary Fiber 2.4 g
    9%
    Sugars 50.5 g
    202%
    Protein 0.9 g
    1%

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