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Prep 10 mins
Cook 2 mins
This is a very popular sauce used in many of the Cuban food recipes.
Make and share this Cuban Garlic Sauce (Mojo Cubano) recipe from Food.com.
- For the mojo, you will need a large bowl. In a large bowl, pour the sour orange juice or lime juice, oregano, salt, pepper, garlic and sliced onion into the bowl and stir.
- Heat the olive oil over medium-high for 2 minutes, then when hot, pour olive oil into bowl. Be careful not to get burned, since some of it might splatter out.
- Mix the mojo ingredients, then let sit for 30 minutes.
We tried several different mojo recipes and decided to give this one a try. I used it to marinate chicken that we grilled. DH said to was good but liked the others we tried much better. DD didn't like it at all.