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    You are in: Home / Recipes / Crystal Pork in Orange Sauce Recipe
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    Crystal Pork in Orange Sauce

    Crystal Pork in Orange Sauce. Photo by AmandaInOz

    1/1 Photo of Crystal Pork in Orange Sauce

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Tisme's Note:

    When I was first married, I found this recipe in the Woman's Weekly. I used to make it so much because it was so quick and easy and great for unexpected friends who popped in. Everyone loved it. I lost the recipe and only found it again a few weeks ago, and I am going to make this again. I might make a change from pork to chicken and see how it turns out, but have posted the original recipe that I used to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    TO SERVE

    Directions:

    1. 1
      Combine orange peel, orange juice, soy sauce, cornflour, sugar and ginger until blended. Set aside.
    2. 2
      In a wok or large skillet, stir fry carrots and celery in hot oil until crisp-tender, this takes about 4-5 minutes. Remove vegetables from the wok and set aside.
    3. 3
      Stir fry the pork cubes until well browned, this should take about 5 minutes, adding more oil if necessary.
    4. 4
      Stir in orange juice mixture and add to pork, and add in cashews. Cook and stir until thick and bubbly. Return vegetables to wok or skillet, cover and heat through for 1 minute.
    5. 5
      Serve immediately over hot cooked rice and decorate with orange slices if desired.

    Ratings & Reviews:

    • on January 03, 2011

      35

      I agree with ellie, it was just okay. I didn't have celery or cashews, but I added onions & garlic which always helps, but it wasn't enough to make it very interesting. I would probably not make this again just because it was kind of dull.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2007

      35

      This was okay but I felt it needed something to spice it up a bit - maybe some garlic.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2007

      45

      Nice quick dinner. I used fresh ginger rather than powdered, and I julienned the carrots and added them after the celery had cooked for 2 minutes. We really enjoyed the cashews with the orange sauce. Made for ZWT 3- Zingo. Thanks Tisme!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crystal Pork in Orange Sauce

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 426.7
     
    Calories from Fat 267
    62%
    Total Fat 29.7 g
    45%
    Saturated Fat 8.3 g
    41%
    Cholesterol 83.7 mg
    27%
    Sodium 667.5 mg
    27%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 6.3 g
    25%
    Protein 26.7 g
    53%

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