WOW! This bread is GREAT! Nice light moist bread with beautiful cheddar stripes when you cut it open. The whole family loved it and we finished it within hours of it coming out of the oven. No problem rising but I had it in a nice warm place covered with plastic. Also pay close attention to the yeast measured in Tblsp when typically it is measured in Tsp. This is one of my favorite breads of all time and I bake a lot of bread. I folded the cheddar in without much action so there were veins of cheddar throughout instead of just shreds all over. It was wonderful! Better than my favorite Three Cheese Panera Bread! Takes more than the 15 min prep time mentioned.
Okay so here is my story about this bread... I thought I would take a picture of the loaf to share since there wasn't one... It was gone before I could get a photo! My family loved it , what flavor, and it will be a regular for us. I used sharp cheddar cheese, my Fav! Thanks so much for sharing!
THIS WAS GREAT. and yes. That deserves to be in all caps. Amazing, rich, moist, flavorful
I, too, had a little trouble getting the bread to rise, but my apartment is also pretty cold, which might explain things! The flavor was fantastic!!! I will definitely make this again soon!
Wonderful bread.. Gone way too fast :) Had a little problems getting it to rise, but most likely due to too cold a house. Nummmm