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    You are in: Home / Recipes / Crustless Crab Quiche Recipe
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    Crustless Crab Quiche

    Average Rating:

    2 Total Reviews

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    • on September 23, 2008

      pretty good - used parmesan again instead of feta, since i realized at the last minute that my feta was gone...oooops - i'll have to try it again though

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    • on December 26, 2007

      Fantastic, nennny. I made it exactly by the recipe--I even measured most of it for a change. I used real crab, served it for dinner with a salad and can't wait for the leftovers at lunch tomorrow. Thanks for posting.

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    Nutritional Facts for Crustless Crab Quiche

    Serving Size: 1 (82 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 136.6
     
    Calories from Fat 83
    61%
    Total Fat 9.3 g
    14%
    Saturated Fat 5.0 g
    25%
    Cholesterol 142.5 mg
    47%
    Sodium 282.0 mg
    11%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.8 g
    3%
    Protein 10.8 g
    21%

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