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    You are in: Home / Recipes / Crustless Brownie Pie Recipe
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    Crustless Brownie Pie

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Nancy in Montreal's Note:

    I made this for my Mom's birthday, instead of a regular cake. I also garnish it with Nestle's Nesquick chocolate syrup, but there are many toppings that you can use. I got this recipe from Healthy Meals in Minutes.

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    Ingredients:

    Yield:

    Pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325f Spray an 8" pie plate with cegetable cooking spray.
    2. 2
      In a large bowl mix together cocoa, flour and baking powder.
    3. 3
      In another bowl wisk together brown sugar, granulated sugar,oil,egg whites and vanilla until blended.
    4. 4
      Add the sugar mixture to the dry mixture and stir until blended.
    5. 5
      Pour into prepared pan and sprinkle walnuts.
    6. 6
      Bake until just set and toothpick inserted in center comes out clean.
    7. 7
      (about 25-30 mins).
    8. 8
      Cool on wire rack.
    9. 9
      Cut into wedges and garnish with Strawberries and yogurt.

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    Ratings & Reviews:

    • on January 07, 2005

      45

      This is a great recipe. It is quick to put together and makes enough for dessert with not much leftover. Its great. Tastes fantastic! Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crustless Brownie Pie

    Serving Size: 1 (539 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1830.5
     
    Calories from Fat 653
    35%
    Total Fat 72.5 g
    111%
    Saturated Fat 12.6 g
    63%
    Cholesterol 0.0 mg
    0%
    Sodium 457.9 mg
    19%
    Total Carbohydrate 290.4 g
    96%
    Dietary Fiber 21.7 g
    86%
    Sugars 209.2 g
    837%
    Protein 34.2 g
    68%

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