Crunchy West African Cabbage Salad

READY IN: 20mins
Recipe by sassafrasnanc

Cabbage salad has never been so good! This combines, sweet salty and crunchy all into one. Best if eaten within 24 hours.

Top Review by Elmotoo

I like this a lot. The family gave mixed reviews. Definitely easy to make & I like the cukes & apples in it for a change! Made for My 3 Chefs & African Tag 10/13.

Ingredients Nutrition


  1. In a medium bowl combine cabbage, apples, cucumber and raisins.
  2. Toss to mix.
  3. In a small bowl, whisk mayonnaise, lemon juice, vinegar, salt and sugar for 1 minute.
  4. Pour over cabbage mixture and toss to coat well.
  5. Sprinkle with chopped peanuts and chill well.

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