This is how we use up our Thanksgiving left-overs, as we use chopped turkey instead of the tuna. Yum!
I used to make this a lot for lunch, eating it on crackers. My recipe calls for 2 cans tuna and 2 hard boiled eggs, chopped and Salad Supreme. Be sure to put the shoestring potatoes just before eating.
This is best tuna salad EVER. Granny makes this when we go camping and now I have the recipe myself. Thanks so much Linda B!!