Total Time
Prep 15 mins
Cook 0 mins

From the Junior League of North Harris County TX - I usually leave out the green onions and it's still great!


  1. Cook rice using package directions (omit salt) and let cool.
  2. Combine the rice, oranges, onions, celery, water chestnuts, and mushrooms in a serving bowl, tossing to mix.
  3. In a small bowl, whisk together the rice vinegar, oil, and soy sauce.
  4. Pour dressing over rice mixture and mix gently. Chill until ready to serve.
Most Helpful

5 5

This was excellent! I used wild rice, regular onion, canned mushrooms and didn't have any oranges. I love the dressing and all the crunchiness of the veggies. Next time I'll add some pecans. Will make this again! Made for 1-2-3 Zaar Hits Tag Game 2010.

2 5

My husband really liked this. I thought it was missing something, I wasn't crazy about the dressing. I will make again.

5 5

Yummy! This salad is so tasty. I used 1/2 cup green onions. About 1 cup of mandarin cause the small can was only that. I'll do it often. Thanks Loof :) Made for Newest Zaar Tag.