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Cook1 hr 10 mins
I found this on another site, but I don't know who posted it first. I haven't tried it yet, but at least 6 other posters raved about it. . .
- Preheat oven to 325º.
- Grease and flour bundt pan.
- Combine butter and shortening in mixer bowl.
- Add eggs and blend well.
- Add other ingredients.
- Beat on medium speed for 10 minutes.
- Pour into pan.
- Bake 70 minutes or until golden brown.
- Cool in pan 10 minutes.
This cake has a great crunchy top and the flavor was good also.
Nice slighty almondy flavor. Crisp outside, tender inside. Good recipe!